Fruits de Ponent Grup Cooperatiu is a second-degree cooperative recognized as an Organization of Fruit and Vegetable Producers with the number of OPFH 319.
inVALUABLE (Insect Value Chain in a Circular Bioeconomy) is the largest innovation project concerning insects as feed and food in Europe to date. The vision is to create a sustainable resource-efficient industry for animal protein production based on mealworms.
The Porta Palazzo organic project has three main objectives. The first is to reduce food waste through the collection and distribution of unsold foods in the largest open-air market in Europe and, in the process, ensure that those in need can access quality foods in a dignified manner.
Starbucks, the world's first coffee roaster and distributor, has launched two pilot projects for managing fresh food surplus from its stores, an initiative that joins the brand's commitment to donate non-perishable surplus from its warehouses to social entities in each change of campaign and letter